Valentine's Day Biscuit Gift Box

£15.95

Our Ginger Parkin & Chocolate, Oatmeal & Raisin and Triple Chocolate biscuits in our gift box with our Valentine's Day gift tag

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Product Description

Nutritional Information

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Our Biscuit gift box contains 3 packs of our new biscuits and is finished with a Happy Valentine's Day swing tag.

Our Triple Chocolate biscuits are baked using the traditional "scratch baked" technique, and contain a dark chocolate couverture and Belgian white and dark chocolate chips. This rich and indulgent biscuit comes in a 100% recyclable box containing 2 packs of 4 biscuits.

Our Oatmeal & Raisin biscuits are baked to our Yorkshire heritage recipe and are a firm family favourite passed down by three generations of bakers. Our golden sweet, oatmeal biscuits have a sprinkle of raisins, a hint of cinnamon, and are seriously good dunked in a cup of tea. The box is 100% recyclable and contains 2 packs of 4 biscuits so you can take your time to enjoy them! Winner of a Great Taste Award

To create our Yorkshire Ginger Parkin & Chocolate biscuits we have used our award winning Yorkshire Parkin Biscuit recipe and added Belgian dark chocolate chunks. These ingredients create a luxury ginger biscuit that is quite unique. The box is 100% recyclable and contains 2 packets of 4 biscuits so you don't have to rush through them. Winner of a Great Taste Award

When you checkout you can leave us a gift message to add to your parcel which will be printed on one of our Happy Valentine's cards.

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Our products have a minimum shelf life of 5 months from baking so there is plenty of time to enjoy this gift.

TRIPLE CHOCOLATE BISCUITS: Wheat Flour (Wheat)(fortified with Calcium carbonate, Iron, Niacin and Thiamine),White Chocolate Chunks,( Sugar (53.0%), Whole Milk Powder (24%)(Contains Milk),Cocoa Butter(21.0%), Skimmed Milk Powder(1.5%)(contains Milk),Emulsifier; Soya lecithin (1%) (Soya),Natural Vanilla Flavouring. (Dark Chocolate Couverture (Sugar (44.77%), Cocoa Mass (42.78%), Cocoa Butter (11.94%), Soya Lecithin (0.50%) (Soya), Natural Vanilla Flavouring (0.01%).Margarine (Vegetable Oil (palm and rapeseed in various proportions (RSPO SOURCED), Water, Salt, Emulsifier (Polyglycerol esters of fatty acids), Colours (Curcumin, Annatto), Flavouring. Demerara Sugar, Free Range Pasteurised Egg, Butter (contains Milk), Cocoa Powder (cocoa powder, Potassium Carbonate), Raising Agent; Sodium Bicarbonate, Salt.

NUTRITIONAL INFORMATION PER 100G

ENERGY (kj)	2135Kj
ENERGY (Kcal)	511 kcal
FAT (g)	33g
SATURATED FAT (g)	17g
AVAILABLE CARBOHYDRATES (g)	47g
SUGARS (g)	25g
PROTEIN (g)	7.3g
SALT (g)	1.4g

Weight:180g

OATMEAL & RAISIN BISCUITS: Caster sugar, Wheat Flour (Wheat flour fortified with Calcium Carbonate, Iron, Niacin and Thiamine), Shortening (Vegetable Oils, Palm Oil and Rapeseed Oil in various proportions RSPO SOURCED), Oatmeal (Oats 11.9%),Water, Raisins, (Sunflower Oil, 4.03%), Salt, Sodium Bicarbonate, Ground Cinnamon.

NUTRITIONAL INFORMATION PER 100G

ENERGY (Kcal)	394Kcal
ENERGY (kj)	1662Kj
PROTEIN (g)	4.2g
AVAILABLE CARBOHYDRATES (g)	66g
SUGARS (g)	35g
FAT (g)	13g
SATURATED FAT (g)	4.4g
SALT (g) (Cl x 58.5/35.5 )	1.4g
WATER (g)

Weight: 180g

YORKSHIRE GINGER PARKIN & CHOCOLATE BISCUITS: Wheat Flour (Wheat, fortified with Calcium Carbonate, Iron, Niacin, and Thiamine),Demerara Sugar, Margarine(Vegetable oils,(rapeseed and palm oil in various proportions, RSPO SOURCED) Oatmeal(Oats, Gluten), Partially inverted syrup, Belgian Dark Chocolate Chips,(Sugar 58.5%, Cocoa Mass 33.0%, Cocoa Butter 8.0%,Emulsifier; Soya Lecithin(Soya)<1%,Natural Vanilla Flavouring<1%),Egg, Treacle, Raising agent; Sodium Bicarbonate, Ground Ginger 1.45%

NUTRITIONAL INFORMATION PER 100G