Ginger Lover's Baked Treat Hamper

Name of Product

Yorkshire Parkin

Ingredients

Oatmeal, (21%), Brown sugar, Partially Inverted syrup, Milk, Wheat flour (Wheat fortified with Calcium Carbonate, Iron, Niacin Thiamine), margarine (Vegetable Oils, (Rapeseed Oil, Palm Oil in various proportions, RSPO SOURCED) water, salt, Emulsifier Polyglycerol esters of fatty acids, colours Curcumin, Annatto, Flavourings.) Black treacle, (2%), Ginger, Raising Agent Sodium Bicarbonate.

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Please be aware we handle nuts in the bakery

Calories

371kcal

Energy

1563kJ

Fat

9.9g

Of Which Saturates

4.2g

Carbohydrates

65.6g

Of Which Sugars

43.7g

Protein

4.7g

Fibre

0g

Salt

0.5g

Name of Product

Yorkshire Parkin Biscuits

Ingredients

Wheat flour (Wheat flour fortified with Calcium Carbonate, Iron, Niacin and Thiamine), (27%) Demerara sugar (27%), Oatmeal (12.4%), Margarine, (vegetable oils (rapeseed and palm oil in various proportions (RSPO SOURCED), Water, salt, Emulsifier ( Polyglycerol Esters of Fatty Acids),  Colours (curcumin, annatto) Flavourings, Oatmeal (12.4%) OATS, partially inverted syrup (11%), Black Treacle (3%), Free Range Egg (3%), Bicarbonate of Soda(1.5%) Ginger (1.5%), Raising Agents; Sodium Bicarbonate (1.5%).

Allergens shown in BOLD

Please be aware we handle nuts in the bakery

Calories

447kcal

Energy

1879kJ

Fat

13.9g

Of Which Saturates

5.1g

Carbohydrates

74.6g

Of Which Sugars

40.7g

Protein

6.9g

Fibre

0.4g

Salt

0.4g

Name of Product

Ginger Parkin & Chocolate Biscuits

Ingredients

Wheat Flour (Wheat, fortified with Calcium Carbonate, Iron, Niacin, and Thiamine), Demerara Sugar, Margarine (Vegetable oils, (rapeseed and palm oil in various proportions, RSPO Sourced) Oatmeal (Oats), Partially inverted syrup, Belgian Dark Chocolate Chips, (Sugar 58.5%, Cocoa Mass 33.0%, Cocoa Butter 8.0%, Emulsifier; Soya Lecithin (Soya) <1%, Natural Vanilla Flavouring<1%), Free Range Egg, Treacle, Raising agent; Sodium Bicarbonate, Ground Ginger 1.45%

Allergens shown in BOLD

Please be aware we handle nuts in the bakery

Calories

457kcal

Energy

1922kJ

Fat

16.9g

Of Which Saturates

6.5g

Carbohydrates

72.2g

Of Which Sugars

40.4g

Protein

5.2g

Fibre

3.2g

Salt

1.75g

Name of Product

Stem Ginger Savoury Biscuits

Ingredients

Oatmeal (Oats), Water, Wheat Flour (Wheat fortified with calcium carbonate, iron, niacin, and thiamine), Stem Ginger in sugar syrup (stem ginger, sugar, water), vegetable oil (Soya Bean Oil and sunflower oil in various proportions (Soya), Yorkshire Rapeseed Oil, ground ginger 1.04%, Sodium Bicarbonate, Salt

Allergen ingredients in BOLD

Please be aware we handle nuts in the bakery

Calories

366kcal

Energy

1535kJ

Fat

16g

Of Which Saturates

1.5g

Carbohydrates

49g

Of Which Sugars

7.0g

Protein

6.3g

Fibre

0g

Salt

0.5g

Name of Product

Ginger Parkin Flapjack

Ingredients

Rolled Oats (37.4%)Oatmeal (6.23%),Partially Inverted Syrup, Black treacle (1.87%), Ginger (0.75%), Brown Sugar, Margarine (vegetable oil, (Palm and rapeseed oil in various proportions RSPO SOURCED), Water, Salt, Emulsifier (Polyglycerol esters of fatty acids), Colours (Curcumin), (Annatto), Flavourings), Demerara sugar.

Allergens shown in BOLD

Please be aware we handle nuts in the bakery

Calories

441kcal

Energy

1853kJ

Fat

20.2g

Of Which Saturates

6.4g

Carbohydrates

62.0g

Of Which Sugars

33.7g

Protein

5.4g

Fibre

0g

Salt

0.6g

Name of Product

Chocolate Ginger Tiffin

Ingredients

Parkin Biscuit:(24.7%)

Wheat flour, Demerara sugar, Oatmeal, Margarine, (vegetable oils, Water, salt, emulsifiers E475, Colours E100 E160b Flavourings), Partially inverted syrup, Free range Egg, Black Treacle, Ginger, Raising Agents; Sodium Bicarbonate,

Shortbread Biscuit. (11.4%)

Wheat Flour Butter (contains milk), Sugar, Ground Rice, cornflour

Milk Chocolate Couverture, (17%)

(Contains milk solids 21%, cocoa solids 35.1%, Sugar, Cocoa Butter, Whole milk powder, Cocoa Mass, Emulsifiers, E322, Natural Vanilla.

Digestive Biscuits. (10.1%)

Wheat Flour, Vegetable Oil, sugar, Whole meal Wheat flour, partially inverted syrup, Raising agents, sodium Bicarbonate, salt. Butter (contains milk) (15.2%), Partially inverted syrup (8.5%), Raisins (6.6%)

 Drinking Chocolate, (5.7%) sugar, whey powder, (contains milk), Fat reduced cocoa powder, Hydrogenated vegetable fat, glucose syrup, salt, stabilisers, E340, E452, Milk Protein, Emulsifiers, E481, flavouring, Cocoa Powder (0.7%)

Allergens shown in BOLD

Please be aware we handle nuts in the bakery

Calories

517kcal

Energy

2165kJ

Fat

30.8g

Of Which Saturates

16.9g

Carbohydrates

58.6g

Of Which Sugars

37.6g

Protein

4.5g

Fibre

1.0g

Salt

1.2g