Chocoholics Baked Treats Hamper

£23.00

Filled with our popular chocolate treats. Delivered in our Yorkshire sayings box using minimal sustainable packaging.

Delivery Information

Product Description

Nutritional Information

Reviews for this product

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Delivery 3-5 Working Days

Orders Over £50- FREE

Orders Under £50- £5.95

Click and Collect From Bakery (HD6 4AH)- FREE

Next Working Day Delivery

(For Orders Placed Before 11am Monday-Friday)- £6.95

All Orders Are Sent With DPD And Are Mainland UK Delivery Only

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Our Chocolate Treat Hamper includes our:

Triple Chocolate Biscuits baked with Belgian milk chocolate and dark chocolate chunks.

Chocolate Truffle Fudge- an indulgent treat for any chocoholic.

Ginger Parkin and Chocolate Biscuits baked using our award winning ginger parkin biscuit recipe with added chocolate chips.

Large Millionaire Flapjack, baked with rolled oats and smothered in caramel and Belgian chocolate. Cuts into 4 large slices.

Millionaire Shortbread, baked with an all butter shortbread base which is then smothered in caramel and Belgian chocolate.

Chocolate Chip Flapjack, baked with rolled oats and lots of Belgian chocolate chips.

If you leave us a gift message when you checkout and we will add it to your parcel for you.

This product is suitable for vegetarians and does not contain alcohol or nuts.
Please note that we are NOT a nut free bakery as some of the products that we bake do contain nuts.

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Our products have a minimum shelf life of 3 months from baking, so there is plenty of time to enjoy these treats.

Name of Product

Chocolate Fudge

Ingredients

Sugar, Salted Butter (16%) (milk, salt).

Sweetened Condensed Milk (milk, sugar), Golden Syrup, Dark Chocolate (10%) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithins, flavouring), inverted sugar syrup, Fondant (sugar, glucose), sea salt

Allergens in BOLD

May contain traces of Nuts and Peanuts.

NURITIONAL INFORMATION PER 100G

Calories	458kcal
Energy	1923kJ
Fat	10.8g
Of Which Saturates	8.3g
Carbohydrates	73.1g
Of Which Sugars	38.7g
Protein	1.8g
Fibre	0.0g
Salt	0.33g

Name of Product

Triple Chocolate Biscuits

Ingredients

Wheat Flour (Wheat fortified with Calcium carbonate, Iron, Niacin and Thiamine), White Chocolate Chunks, (Sugar (53.0%), Whole Milk Powder (24%) (Contains Milk), Cocoa Butter (21.0%), Skimmed Milk Powder (1.5%) (contains Milk), Emulsifier; Soya lecithin (1%) (Soya), Natural Vanilla Flavouring. (Dark Chocolate Couverture (Sugar (44.77%), Cocoa Mass (42.78%), Cocoa Butter (11.94%), Soya Lecithin (0.50%) (Soya), Natural Vanilla Flavouring (0.01%). Margarine (Vegetable Oil (palm and rapeseed in various proportions (RSPO SOURCED), Water, Salt, Emulsifier (Polyglycerol esters of fatty acids), Colours (Curcumin, Annatto), Flavouring. Demerara Sugar, Free Range Pasteurised Egg, Butter (contains Milk), Cocoa Powder (cocoa powder, Potassium Carbonate), Raising Agent; Sodium Bicarbonate, Salt.

Allergens shown in BOLD

Please be aware we handle nuts in the bakery

NURITIONAL INFORMATION PER 100G

Calories	511kcal
Energy	2135kJ
Fat	33g
Of Which Saturates	17g
Carbohydrates	47g
Of Which Sugars	25g
Protein	7.3g
Fibre	0.0g
Salt	1.4g

Name of Product

Millionaire Shortbread

Ingredients

All Butter Shortbread

Wheat flour (Wheat flour fortified with Calcium Carbonate, Iron, Niacin and Thiamine), Butter 17% (contains milk), Sugar, Ground Rice

Milk Chocolate Couverture (17%)

(Contains milk solids 21% (35.1%), Cocoa solids 35.1%, sugar, cocoa butter, whole milk powder, cocoa mass, emulsifiers, soya lecithin, E322, Natural Vanilla.

Caramel (33.3%)

Sugar, Glucose syrup, Sweetened Condensed Milk, Water, Unsalted Butter(contains milk), partially inverted syrup, Vegetable Oil, Salt, Emulsifiers, Soya Lecithin, E322, E473

Allergens shown in BOLD

Please be aware we handle nuts in the bakery

NURITIONAL INFORMATION PER 100G

Calories	489kcal
Energy	2049kJ
Fat	26.3g
Of Which Saturates	16.5g
Carbohydrates	60.9g
Of Which Sugars	36.7g
Protein	3.7g
Fibre	0.0g
Salt	0.23g

Name of Product

Millionaire Flap jack

Ingredients

Flapjack Base

Rolled Oats (43.4%), Partially Inverted Syrup, Margarine Vegetable Oil (palm and rapeseed in various proportions,), Water, Salt, Emulsifier, E475 Colours, E100, E160b Demerara sugar,

Butter flavour, (Preservative E220 Sulphites).

Milk Chocolate Couverture,

(Sugar, Cocoa Butter, Whole milk powder (milk), Cocoa Mass, Emulsifiers, Soya Lecithin, E322 Natural Vanilla, Cocoa solids, 35.1%, Milk Solids 21.8%.)

Caramel,

Sugar, Glucose syrup, Sweetened Condensed Milk, Water, Unsalted Butter (contains milk), partially inverted syrup, Vegetable Oil (palm and rapeseed in various proportions RSPO Sourced), Salt, Emulsifiers, Soya Lecithin, E322, Natural vanilla, Cocoa solids 35.1% milk solids 21.8%

Allergens shown in BOLD

Please be aware we handle nuts in the bakery

NURITIONAL INFORMATION PER 100G

Calories	492kcal
Energy	2061kJ
Fat	23g
Of Which Saturates	13g
Carbohydrates	67g
Of Which Sugars	48g
Protein	8.0g
Fibre	0.0g
Salt	0.37g

Name of Product

Chocolate Chip Flapjack

Ingredients

Rolled Oats (43%),

Partially Inverted Syrup, Margarine (Vegetable oil, (palm and rapeseed in various proportions (RSPO Sourced), Water, Salt, Emulsifier (Polyglycerol esters of fatty acids), Colours (Curcumin, Annatto), Flavourings), Demerara sugar,

Chocolate chips (5.9%) (Sugar (58.5%), Cocoa Mass (33.0%), Cocoa Butter (8.0%), Milk, Emulsifier; Soya Lecithin (0.25%), Natural Vanilla Flavouring (0.25%)] Butter flavour, (Preservative Sulphur Dioxide, Sulphites).

Allergens shown in BOLD

Please be aware we handle nuts in the bakery

NURITIONAL INFORMATION PER 100G

Calories	448kcal
Energy	1881kJ
Fat	21.2g
Of Which Saturates	8.0g
Carbohydrates	61.5g
Of Which Sugars	35.9g
Protein	5.1g
Fibre	0.0g
Salt	0.6g

Name of Product

Ginger Parkin & Chocolate Biscuits

Ingredients

Wheat Flour (Wheat, fortified with Calcium Carbonate, Iron, Niacin, and Thiamine), Demerara Sugar, Margarine (Vegetable oils, (rapeseed and palm oil in various proportions, RSPO Sourced) Oatmeal (Oats), Partially inverted syrup, Belgian Dark Chocolate Chips, (Sugar 58.5%, Cocoa Mass 33.0%, Cocoa Butter 8.0%, Emulsifier; Soya Lecithin (Soya) <1%, Natural Vanilla Flavouring<1%), Free Range Egg, Treacle, Raising agent; Sodium Bicarbonate, Ground Ginger 1.45%

Allergens shown in BOLD

Please be aware we handle nuts in the bakery

NURITIONAL INFORMATION PER 100G