Treats

Our traditional oat flapjack is a true family favourite and VEGAN friendly too

Our popular rich chocolate biscuits are baked with white and dark Belgian chocolate chunks

Baked with a layer of jam, almond filling and topped with icing and cherries. Cuts into 4 large slices

Our oat flapjack is baked with cherries, flavoured with almond and naturally VEGAN

Our large shortbread biscuit, baked with butter to our traditional family recipe, and sprinkled with sugar. There are 8 biscuits in each recyclable box

Our traditional flapjack is baked with oats and lots of Belgian chocolate chips

Baked with butter to our traditional family recipe, and sprinkled with sugar. There are 2 packs of 4 biscuits in each recyclable box

Our large sweet pasty is filled full of currants and cuts into 4 large slices. Naturally VEGAN.

Baked using our award winning ginger parkin biscuits which are covered in Belgian chocolate

Our all butter chocolate Yorkshire truffle fudge is a fabulous indulgent treat for any chocoholic

Baked to our family recipe, this fruit cake is a family favourite as it is baked without nuts and alcohol.

Baked with our all butter shortbread, smothered in Belgian chocolate and packed with mini marshmallows